Snack

Caramelized Onion Dip

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If you’re craving a dip that’s rich, savory, and just a little bit sweet, this caramelized onion dip will steal the show at your next gathering. Imagine buttery, caramelized golden onions with creamy goodness in every bite with thick ridged potato chips — pure heaven. Perfect for pairing with crispy chips or fresh veggies, this dip is your new go-to snack of choice. So grab your skillet and get ready to shed a few tears cutting onions, but I promise it’ll all be worth it!

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Caramelized Onion Dip

Recipe by Julia Vuong
5.0 from 1 vote
Course: SnackCuisine: American
Servings

5

servings
Prep time

10

minutes
Cooking time

30

minutes

Ingredients

  • 3 3 sweet medium sized onions

  • 1 tsp 1 sugar

  • 8 oz 8 cream cheese

  • 8 oz 8 sour cream

  • 1/4 cup 1/4 mayonaise

  • 1.5 tsp 1.5 garlic salt

  • 1 tsp 1 onion powder

  • 1 tsp 1 garlic powder

  • 1 tsp 1 paprika

  • 1/2 tsp 1/2 pepper

  • 2 tsp 2 Worcestershire sauce

  • 1 1 jalapeno

  • 1/2 cup 1/2 chives

  • 2 tbsp 2 fried shallots

  • 2 tbsp 2 butter

  • 1 tbsp 1 vegetable oil

Directions

  • Slowly caramelize sliced onions on the pan with oil, butter, and sugar over medium low heat, stir occasionally, and cook until the onions are jammy and caramelized
  • In a bowl, combine soften cream cheese, sour cream, mayonasie, seasonings, chives, Worcestershire sauce, and caramelized onions
  • Top the dip with more chives and fried shallots
  • Enjoy!

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